
Classic Parma Food Guide
If you're planning a trip to Parma, one thing is certain: you’re going to eat very, very well. In this Classic Parma Food Guide, we’ll show you some must-try dishes and exactly where to find them—simple, authentic, and absolutely delicious. Whether it’s your first time in this beautiful Emilia-Romagna city or you’re coming back for more, this guide will help you eat like a local without overthinking it. Above all, Parma is the heart of Italian cured meats and cheeses, famous worldwide for Prosciutto di Parma and Parmigiano-Reggiano.








