The story of how this sweet delicacy reached Europe and became part of Florentine tradition is as fascinating as it is little-known.
Month
Showing: 51 - 56 of 56 RESULTS November 2025
The Dark Nun Story
The Dark Nun Story, continues to fascinate historians and readers alike. It reminds us that even within the most sacred places, human passion and weakness can lead to the darkest of tragedies.
Best Brunch in Florence
Even in Italy, with its proud culinary traditions, brunch in Florence has become a beloved ritual. From pancakes and French toast to avocado toasts and eggs in all styles, brunch represents a new way to slow down and enjoy life.
Timeless Charm of Trieste
Trieste, perched between the Adriatic Sea and the Karst Plateau, is one of Italy’s most fascinating crossroads of cultures. Known for its coffee traditions, grand squares, and seafront views.
Foodie’s Guide to Trapani
Trapani, perched on Sicily’s western coast, is famous for its salt pans, windmills, and Arab–Norman culinary heritage. This Foodie’s Guide to Trapani introduces you to the city’s signature dishes.
Foodie’s Guide to Agrigento
Agrigento in Sicily is not only famous for its Greek temples but also for its rich and varied cuisine. This Foodie’s Guide to Agrigento highlights the city’s most iconic dishes, the best places to taste.